Baker - First Americans Museum ($18/HR , DOE - Oklahoma City, OK) Job at NANA Regional Corporation
Req ID: FFM00206
Description
The Baker position is responsible for preparing baking bread, pastries and a variety of other foods at the First Americans Museum (FAM).
Essential Duties and Responsibilities
Prepares food as indicated by par level sheets and in accordance with both Nutritional Services and Health Department standards.
Follows standardized recipes to meet nutritional needs.
Attractively presents all items with appropriate garnish and correct portion size if applicable to product.
Participates in daily temperature and taste panels to assure quality and provide suggestions for continuous improvements.
Prepares and produces a wide variety of bakery products in a general food service area.
Assists with pastry preparations including mixing, baking, and frying as indicated by production sheets.
Portion control on all items produced.
Assists in the preparation of bakery and specialty products such as pastries, bread, rolls, biscuits, and may also prepare cakes, pies, muffins, breads, puddings, parfaits, frosting, cookies, rolls etc.
Communicates any adjustment that need to be made to the bakery production records or sheets.
Coordinates with supervisor personnel for ordering products.
Responsible for a clean, neat storeroom area, with all products appropriately labeled and dated and rotated.
Adheres to proper sanitation, safety, and operational procedures for assigned area. Cleans personal work area.
Must be able to operate dish-washing machine to clean pots, pans and baking sheets if needed.
Actively supports and participates in performance improvement activities. May assist coworkers during staffing shortages.
Performs other duties as assigned by the Management Team.
This position has no supervisory responsibilities.
Other duties that are pertinent to the department or unit’s success also may be assigned.
Qualifications
Minimum Requirements
High school diploma or GED equivalent.
At least two (2) years of demonstrated baking experience or vocational training.
Must be able to follow standardized written recipes.
Must have knowledge/training of usage of food production/baking equipment.
ServSafe certification required contingent upon 30 days of hire.
Contract requires employees to speak, understand, read and write English.
Preferred Qualification
Cake decorating experience preferred.
Associates degree in Baking and/or Culinary Arts.
Candidates with extensive baking management, knowledge and experience preferred.
Working Conditions and Physical Requirements
Weather: Indoors: environmentally controlled, requires most or all work to be done inside; occasional outdoor work required.
Noise level: Mild to moderate.
Description of environment: This a fast-paced kitchen and dining environment in a restaurant and catering setting. Will also work in an office environment to complete other administrative duties.
Physical requirements: Frequently required to stand, walk, use hands/fingers to handle or feel, stoop, kneel, talk/hear, see, taste/smell, and carry weight/lift. Infrequently required to sit, crouch or crawl. Must frequently lift and/or move up to 25lbs.
Travel: None.
Competencies
NMS Core Values
Safety guides our behavior.
Honesty and integrity govern our activities.
Commitments made will be fulfilled.
All individuals are treated with dignity and respect.
The environment will be protected and sustained.
Organization: Food and Facilities Management
Job: Food Preparation & Service
Primary Location: US-OK-Oklahoma City
Shift: Day Job
NMS is an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, disability, veteran protected status or any other characteristic protected by applicable law.
Please Note :
www.epokagency.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, www.epokagency.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, Site.com is the ideal place to find your next job.
Description
The Baker position is responsible for preparing baking bread, pastries and a variety of other foods at the First Americans Museum (FAM).
Essential Duties and Responsibilities
Prepares food as indicated by par level sheets and in accordance with both Nutritional Services and Health Department standards.
Follows standardized recipes to meet nutritional needs.
Attractively presents all items with appropriate garnish and correct portion size if applicable to product.
Participates in daily temperature and taste panels to assure quality and provide suggestions for continuous improvements.
Prepares and produces a wide variety of bakery products in a general food service area.
Assists with pastry preparations including mixing, baking, and frying as indicated by production sheets.
Portion control on all items produced.
Assists in the preparation of bakery and specialty products such as pastries, bread, rolls, biscuits, and may also prepare cakes, pies, muffins, breads, puddings, parfaits, frosting, cookies, rolls etc.
Communicates any adjustment that need to be made to the bakery production records or sheets.
Coordinates with supervisor personnel for ordering products.
Responsible for a clean, neat storeroom area, with all products appropriately labeled and dated and rotated.
Adheres to proper sanitation, safety, and operational procedures for assigned area. Cleans personal work area.
Must be able to operate dish-washing machine to clean pots, pans and baking sheets if needed.
Actively supports and participates in performance improvement activities. May assist coworkers during staffing shortages.
Performs other duties as assigned by the Management Team.
This position has no supervisory responsibilities.
Other duties that are pertinent to the department or unit’s success also may be assigned.
Qualifications
Minimum Requirements
High school diploma or GED equivalent.
At least two (2) years of demonstrated baking experience or vocational training.
Must be able to follow standardized written recipes.
Must have knowledge/training of usage of food production/baking equipment.
ServSafe certification required contingent upon 30 days of hire.
Contract requires employees to speak, understand, read and write English.
Preferred Qualification
Cake decorating experience preferred.
Associates degree in Baking and/or Culinary Arts.
Candidates with extensive baking management, knowledge and experience preferred.
Working Conditions and Physical Requirements
Weather: Indoors: environmentally controlled, requires most or all work to be done inside; occasional outdoor work required.
Noise level: Mild to moderate.
Description of environment: This a fast-paced kitchen and dining environment in a restaurant and catering setting. Will also work in an office environment to complete other administrative duties.
Physical requirements: Frequently required to stand, walk, use hands/fingers to handle or feel, stoop, kneel, talk/hear, see, taste/smell, and carry weight/lift. Infrequently required to sit, crouch or crawl. Must frequently lift and/or move up to 25lbs.
Travel: None.
Competencies
NMS Core Values
Safety guides our behavior.
Honesty and integrity govern our activities.
Commitments made will be fulfilled.
All individuals are treated with dignity and respect.
The environment will be protected and sustained.
Organization: Food and Facilities Management
Job: Food Preparation & Service
Primary Location: US-OK-Oklahoma City
Shift: Day Job
NMS is an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, disability, veteran protected status or any other characteristic protected by applicable law.
Please Note :
www.epokagency.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, www.epokagency.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, Site.com is the ideal place to find your next job.