The Crowne Plaza Union City strives to exceed guest expectations in accommodations, food & beverage, and customer service. Banquet Servers are essential to this mission. Our valued Banquet Servers are responsible for providing an outstanding food and beverage experience to hotel guests and external visitors.
Please read the information below and submit your resume!
Job Description
- Maintain a Pleasant personality and demeanor throughout the function.
- Provide food service for banquet events in accordance with Hotel & Banquet standards.
- Setup action stations, cook (i.e., simmer, brown, sauté, serve patrons at action stations in accordance with the head chef plate presentation and garnishes
- Set up banquet buffet displays both hot and cold in the allotted time.
- Maintain food levels at those displays.
- Engage guest(s) at banquet events in order to determine food allergies, preferences, and dietary needs. Report those needs and preferences to the proper Banquet captain(s)
- Proper coffee brewing and tea brewing techniques are expected of all banquet staff.
- Server must be familiar with seating positions for plated events as well as proper serving techniques for proper food placement at guest tables during that synchronized service.
- Completes all daily side duties, post-function cleans up, organization, and deep cleaning of affected work areas.
- Report to all necessary pre-shift, and post-shift meetings with banquet leadership
- Report to banquet leadership for inspection of completed work responsibilities before leaving the hotel property.
- Store all banquet & hotel equipment used in an orderly and clean fashion in accordance with the banquet captain, banquet assistant manager, banquet manager, and banquet director’s instruction.
- Other duties and responsibilities as assigned.
Qualifications and Skills
- Six months to one year of serving experience preferred.
- Read, write, and speak English fluently.
- Ability to communicate effectively with the public and other Team Members.
- Appropriate professional appearance and demeanor
- Must be available for various shifts including am and pm shifts including weekends and holidays.
- Understanding of basic room diagrams for station setups and seating charts for guests.
Job Type: Part-time
Pay: $15.00 - $17.00 per hour
Schedule:
- On call
- Weekend availability
Ability to commute/relocate:
- Union City, CA 94587: Reliably commute or planning to relocate before starting work (Preferred)
Work Location: In person
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