Co-op Cashier Shift Supervisor Job at Bozeman Community Food Co-op
Full time position available. Days required are Wednesday-Sunday, with variable starting times.
Purpose: Provide leadership, coaching, and training for Center Store Staff and friendly, attentive, and prompt service in all roles and duties. Direct cashier, Co-Go, stocking, and receiving duties for Center Store Staff throughout the shift to ensure efficiency and accuracy of center store operations.
General Responsibilities of Co-op Shift Supervisor positions
- Consistently demonstrate and encourage efficient, accurate, and effective habits and task management.
- Help to create and maintain a positive, professional, and productive work environment even in challenging situations.
- Train and coach new and other employees, use and maintain knowledge of department protocols and procedures and current training materials.
- Be an available resource for staff on all current Co-op and department policies, procedures, and job-related tasks when on shift.
- Participate in the Co-ops Coaching and Correction program via verbal coaching and redirection of the team members as needed.
- Serve as a communication link between staff and department managers; communicate department and all personnel-related issues to Department Manager or Assistant Manager promptly.
Specific Responsibilities of Center Store Shift Supervisor
- As Person in Charge (PIC), manage daily shift flow, team priorities, and breaks to meet the needs of the business.
- Be available for and assist with problem-solving throughout shift, including customer service needs.
- Work with Managers using established systems to ensure inventory and financial accuracy through regular data maintenance and other activities.
- Check out all purchases efficiently and accurately, ring prices and PLUs correctly and into the appropriate department. Help others fix mistakes; call managers for assistance as needed.
- Comply with government regulations regarding SNAP benefits/EBT cards, and alcohol sales.
- Assist customers in becoming members by providing information, selling memberships, and completing membership forms.
- Provide information to the Scan Department regarding price discrepancies.
- Understand and implement Special Order purchasing according to policy; be available to assist with Special Order questions.
- Be familiar with Store Solutions in case of emergencies or other store-related issues working with other on-duty Managers or Shift Supervisors.
- Keep an eye out for theft; stay current on Co-op shoplifting procedures and policies and assist with suspected shoplifting situations.
Cash Responsibilities
Both opening and closing:
- Ensure that the key to the count room and cash drawers is always secure and never shared.
- Maintain security of store during shift, ensuring that store is opened and closed following security procedures; ensure that cash cabinet remains locked.
- Count and verify accuracy of cash box and all drawers, complete excel logs and ensure cash is always secure.
Co-Go (Online Order fulfillment) Duties
- As PIC, lead Co-Go process throughout shift; direct Co-Go pickers as needed to ensure orders in the queue are being filled in a timely and accurate manner.
- Provide excellent, proactive service answering Co-Go customer phone calls and emails, resolving issues with orders, and handling challenging customer situations.
- Review, prioritize, and manage curbside orders as they are placed.
- Remain informed utilizing communication log; communicate effectively with teammates, Center Store Managers, ROPs Director, Scan, and Produce Staff to ensure smooth operations.
- Select online order items in a timely, efficient, and careful manner following the Co-Go standards to ensure order quality.
- Use a digital tool in selecting and check-out processes; communicate, document, and troubleshoot issues.
- Properly bag and/or package orders, safely transport to and from the staging area, and load orders to customer vehicles.
- Organize, clean, and prepare staging area(s); comply with company regulations/standards for product freshness, food safety, and sanitation.
- Work independently in a fast-paced work environment that requires detailed work and accuracy.
- Experience or demonstrated ability to successfully meet all expectations listed above including purchasing and training. Retail food service experience preferred.
- General computer literacy.
- Ability to lift up to 30 lbs. throughout shift, occasionally up to 50 lbs.; ability to lift product overhead and/or climb ladders with product.
- Ability to stand for long periods and to bend and twist repeatedly.
- Ability to work a flexible schedule to meet the needs of the business; early mornings, daytime, evenings, holidays, and weekend shifts may be required.
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