LITCHFIELD PARK MACAYO'S-MACAYO’S MEXICAN FOOD, Hiring Today! ALL SHIFT!!

The Name You Know, The Food You Love Since 1946. Looking for a fun work environment? With nine street side restaurant locations, across the Phoenix valley, Macayo’s is the place for you! Handcrafted Mexican food, the best margaritas in town, competitive pay, great benefits and more.

Looking for Line and Prep Cooks to join our team and help deliver the best scratch made Mexican food in the Valley! Looking for experienced line and prep cook who love a fast-paced fun environment. Full and Part Time positions are available. Ideal candidate will have restaurant line cook experience, able to follow a recipe and execute, and high food safety and cleaning standards. Great starting wages and benefits. Pay according to experience.

Are you ready to join our team and become part of Team Macayo’s at Kind Hospitality? Apply Today and Interview Tomorrow!

KIND BENEFITS, Taking Care of our Kind Team

• Competitive Pay
• Medical Insurance*
• Delta Dental & Delta Vision*
• GAP Insurance*
• Paid Time Off
• Holiday Pay (New Year’s Day, Easter, Thanksgiving, Christmas Day)
• Hourly Employee Referral Bonus
• Employee Meals & Discounts
• Excellent Growth Opportunities
• Promote from Within Culture

*Eligible after one year of service and 1560 hours worked

APPLY TODAY

KIND HOSPITALITY, Brand Owner & Operator of Macayo’s Mexican Food

With a wide portfolio of brands, Kind Hospitality is the hospitality group to join. Dominating much of the Arizona dining scene, Kind Hospitality’s portfolio boasts a breadth of well-known brands including Barrio Brewing Co., O.H.S.O. Brewery, Macayo’s Mexican Food, Uno Pizzeria, Panera Bread, Native Grill & Wings, Fazoli’s and more. With expertise in both street side operations and airport operations, Kind Hospitality knows how to take care of guests in all environments. The “kind” in Kind Hospitality isn’t just part of the company’s name — it’s at the very heart of its mission to do things differently. And it’s what keeps guests coming back time and again.

Job Types: Full-time, Part-time

Pay: $16.00 - $20.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid time off
• Paid training
• Referral program

Physical setting:

• Bar
• Casual dining restaurant

Shift:

• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Experience:

• Cooking: 1 year (Preferred)
• Food preparation: 1 year (Preferred)
• restaurant: 1 year (Preferred)

Work Location: In person

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