SUMMARY:

Service to include order taking of any food and beverage items. This task will be handled in a friendly, courteous, helpful, timely, and professional manner resulting in a high level of guest satisfaction

MINIMUM QUALIFICATIONS:

• 6 months prior cashiering experience (preferred) or the successful completion of in house cashier training course.
• Prior hospitality experience (preferred.)
• Ability to read and use standardized institutional recipes.
• Knife motor skills.
• Ability to read chemical directions and warnings and for their proper use.
• Ability to read and understand any caution or safety notices.
• Ability to read, write and speak English language sufficient to offer special promotions, make correct change and communicate with guests
• Must have knowledge of restaurant operations, service standards, etiquette, and guest relations.
• Ability to remember, recite and promote the variety of menu items.
• Ability to operate computerized point of sale equipment.

EDUCATION:

High School Diploma or GED (preferred)

LICENSE REQUIREMENTS:

Able to obtain and maintain a Pauma Gaming Commission License

ESSENTIAL SKILLS, DUTIES & RESPONSIBILITIES:

• Prepares raw food items for cooking process. Peels, cuts, chops, dices, slices and minces meats, cheeses, vegetables, fruits and other food products following specifications.
• Cleans and sanitizes workstation making sure everything is covered, labeled, dated and rotated, to insure service of quality and healthy food.
• Receive and disburse money.
• Use equipment such as adding machines, point of sale machines, and credit card processing machines to process payments for customers.
• Performs all closing duties and additional duties as directed by management. These tasks will be handled in a friendly, courteous, helpful, timely and professional manner resulting in a high level of guest satisfaction
• Perform side work as directed by management. (See side work lists)
• Perform any general cleaning tasks using authorized, institutional labeled cleaning products as assigned to adhere to health standards.
• Attend training, safety, pre-shift, and departmental meetings as scheduled. Assist in training and supporting of new employees.
• To perform this job successfully, an individual must be able to perform each duty satisfactorily.
• Performs Miscellaneous Duties as required.

PHYSICAL/MENTAL REQUIREMENTS: (*Constantly, Frequently, Occasionally)

• Ability to lift 50 pounds.
• Ability to stand during entire shift.
• Constantly walking and standing
• Constant hearing, seeing and talking
• Constantly balancing, bending, reaching, twisting, holding, wrist motion, and stooping

WORKING CONDITIONS:

• Work is performed indoors in a climate-controlled environment
• Close spaces while working with others
• Excessive noise and smoke

*Constantly = over 2/3 time Frequently = 1/3-2/3 time Occasionally = under 1/3 time

NATIVE AMERICAN PREFERENCE STATEMENT
Pauma Band of Mission Indians, a federally recognized Indian Tribe, in accordance with section 703(i) of Title VII of the Civil Rights Act of 1964, will give preference to Native Americans who meet job position minimum qualifications with regard to hiring, promotions, transfers and training.

Job Type: Full-time

Pay: From $19.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Flexible spending account
• Health insurance
• Life insurance
• Paid time off
• Tuition reimbursement
• Vision insurance

Physical setting:

• Quick service & fast food restaurant

Schedule:

• 8 hour shift
• Holidays
• Weekend availability

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Pauma Valley, CA 92061: Reliably commute or planning to relocate before starting work (Required)

Work Location: One location

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