Food Service Worker II Job at Central Vermont Medical Center
Building Name: CVMC - Central Vermont Medical Center
Regular
Department: CVMC - Nutrition & Food Services
Per Diem (position has no committed hours and is not benefit eligible)
Standard Hours: 0
Shift: Day
Primary Shift: TBD
Weekend Needs: Every Other
Recruiter: Janet Brown
Works under the supervision of the Lead Food Service Worker. Responsible for handling and distribution of food for patient, cafeteria, and catering meal service. Additional duties may include working in dish room, washing pots and pans, and sweeping and mopping floors in kitchen.
Basic Knowledge:
Ability to follow written and verbal instructions.
Ability to follow written and verbal instructions.
Experience:
Previous institutional and/or quantity food service experience preferred but not necessary. We will train the right candidate. Ideal candidate must have customer service experience and cash handling skills.
This is a grant funded position.
Previous institutional and/or quantity food service experience preferred but not necessary. We will train the right candidate. Ideal candidate must have customer service experience and cash handling skills.
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