Are you a unique, open-minded person who isn’t afraid to work hard, exceed expectations, challenge the status quo, and prove the naysayers wrong? Do you have a passion for good food? If so, you could be the General Manager in one of our Han Dynasty locations (NYC area) that we are looking to add to the team to plan and coordinate operations and ensure that the operational areas of their business are operating efficiently, effectively, and profitably while achieving the larger company’s goals.

Han Dynasty was founded by Han Chiang, the ultimate black sheep success story. When he opened his first restaurant, his family and friends said he would fail. Instead, within 6 months, Han Dynasty was rated one of the top 50 restaurants in Philadelphia. Today, 14 years later, the Han Dynasty empire has grown to 10 restaurants and counting throughout Philadelphia and New York City. Our customers (and team) come from all walks of life with one thing in common - a love for Han Dynasty’s authentic Sichuan Chinese cuisine.

WHO YOU ARE:

• An experienced, confident leader who is able to give and take direction equally
• Someone who can lead, inspire, and care for their team through example, coaching, development
• A people person and team player

YOUR RESPONSIBILITIES:

• Ensure the excellence of the service and hospitality provided by the entire team
• Lead the staff in providing a consistently outstanding guest experience
• Communicate and enforce standards
• Control labor, COGS, and repair and maintenance expenses
• Ensure proper cash handling, invoice processing
• Write FOH schedule and process weekly payroll
• Provide periodic staff assessment and training plans
• Be a representative of the brand and identify key neighborhood partnerships
• Design strategy and set goals for growth
• Oversee recruitment and training of new employees
• Evaluate and improve operations and financial performance
• Provide solutions to issues (e.g. profit decline, employee conflicts, loss of business to competitors)

QUALIFICATIONS:

• 2+ years of leadership experience in hospitality
• Ability to lead and empower a team
• Superb guest service skills
• Event and catering experience a plus
• English fluency, Spanish and Chinese languages a plus
• Outstanding organizational and leadership skills
• Problem-solving aptitude
• Financial acumen

WHAT WE OFFER:

• In addition to a competitive salary, PTO, 401k, and medical insurance,
• Participation in annual bonus plan and long-term incentive plan
• Dining credit and discounts at all Han Dynasty locations
• Access to personalized career advancement support

If this position sounds like we’re talking about you, we would love to hear from you.

Job Type: Full-time

Pay: $85,000.00 - $90,000.00 per year

Benefits:

• Health insurance
• Paid time off

Experience level:

• 2 years

Restaurant type:

• Casual dining restaurant
• Fast casual restaurant

Shift:

• Day shift
• Evening shift
• Night shift

Ability to commute/relocate:

• Brooklyn, NY 11201: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

• Tell us why you would be a good fit for Han Dynasty.

Experience:

• Restaurant management: 2 years (Required)

License/Certification:

• Food Safety Certification (Required)

Work Location: One location

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