Cook Hosts are responsible for the preparation and set-up of breakfast/dinner, including maintaining cleanliness. Also the host will ensure that the guests are satisfied with their breakfast/dinner experience, and encourage communication with the guests to identify the satisfaction with their stay in general.

Deliver the company experience for guests

Work with the associate team to create the company experience for guests

Create an environment for the guests designed to stimulate all senses through personal services, amenities and experiences

Follow up with guests with additional services that enhance the guests? experience

Handle guest requests personally and/or refers as appropriate

Demonstrate company values when providing service and teamwork

Prepare and properly garnish all food orders in accordance with menu specifications

Prepare sauces, soups and hot entrées in accordance with menu

Present food using proper plate presentation techniques

Coordinate completion of menu items with server

Set up for meal periods by ensuring that stations are set up based upon anticipated volumes

Adhere to company standards for safe food handling and storage

Keep equipment clean and in proper operating conditions

Maintain cleanliness and stocks coolers and storage areas

Complete food requisitions to maintain inventory items

Deliver the company experience for guests

Work with the associate team to create the company experience for guests

Create an environment for the guests designed to stimulate all senses through personal services, amenities and experiences

Follow up with guests with additional services that enhance the guests? experience

Handle guest requests personally and/or refers as appropriate

Demonstrate company values when providing service and teamwork

Prepare and properly garnish all food orders in accordance with menu specifications

Prepare sauces, soups and hot entrées in accordance with menu

Present food using proper plate presentation techniques

Coordinate completion of menu items with server

Set up for meal periods by ensuring that stations are set up based upon anticipated volumes

Adhere to company standards for safe food handling and storage

Keep equipment clean and in proper operating conditions

Maintain cleanliness and stocks coolers and storage areas

Complete food requisitions to maintain inventory items

Deliver the company experience for guests

Work with the associate team to create the company experience for guests

Create an environment for the guests designed to stimulate all senses through personal services, amenities and experiences

Follow up with guests with additional services that enhance the guests? experience

Handle guest requests personally and/or refers as appropriate

Demonstrate company values when providing service and teamwork

Prepare and properly garnish all food orders in accordance with menu specifications

Prepare sauces, soups and hot entrées in accordance with menu

Present food using proper plate presentation techniques

Coordinate completion of menu items with server

Set up for meal periods by ensuring that stations are set up based upon anticipated volumes

Adhere to company standards for safe food handling and storage

Keep equipment clean and in proper operating conditions

Maintain cleanliness and stocks coolers and storage areas

Complete food requisitions to maintain inventory items


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